Volaille

Poultry

Chicken, duck, and turkey in various cuts, boneless or bone-in, marinated or plain. From classics to more premium cuts, everything is there to vary your dining pleasure.

74 products

Pancetta Penne - 1 serving

Pancetta Penne - 1 serving

$10.85
Veal sweetbread and pistachio white pudding 280 g

Veal sweetbread and pistachio white pudding 280 g

$10.35
Chicken Chinese Fondue 350g (1-2 servings)

Chicken Chinese Fondue 350g (1-2 servings)

$10.50
Plain Chicken Wings - approximately 450g

Plain Chicken Wings - approximately 450g

$7.43
$0.00
Veal cutlet 300 g

Veal cutlet 300 g

$20.20
Pork Coq 250g

Pork Coq 250g

$9.79
Royal Quail (6-pack)

Royal Quail (6-pack)

$37.50
Fresh whole rabbit 1.5 kg

Fresh whole rabbit 1.5 kg

$42.95
Turkey breast roast white meat

Turkey breast roast white meat

$52.40
Brown chicken stock - 450 ml

Brown chicken stock - 450 ml

$11.00
Bison haché environ 300 g congelé (3952457842803)

Minced duck, approx. 300g, frozen

$10.00
$0.00
Duck breast tenderloin ≈ 325g

Duck breast tenderloin ≈ 325g

$9.50
Beef roulades (4 units)

Beef roulades (4 units)

$11.80
Chicken roulades (4 units)

Chicken roulades (4 units)

$8.00
Duck Stock - 450 ml

Duck Stock - 450 ml

$11.00
Hamburger steak - 1 serving

Hamburger steak - 1 serving

$11.45
Whole duck around 3kg

Whole duck around 3kg

$75.00
Cranberry Duck Breast Roast 500g

Cranberry Duck Breast Roast 500g

$30.50
Chicken medallions with fine herbs - 2 units

Chicken medallions with fine herbs - 2 units

$16.15
$0.00
Meat Box - butcher quality - club size - 12 meals - for 2 people ($6/serving)

Meat Box - butcher quality - club size - 12 meals - for 2 people ($6/serving)

$175.00
Cooked chicken thigh with lemon and olives - 1 serving

Cooked chicken thigh with lemon and olives - 1 serving

$6.75
Confit goose leg

Confit goose leg

$23.95
$0.00
Turkey Fondue Chinoise 300g (1-2 portions)

Turkey Fondue Chinoise 300g (1-2 portions)

$13.95
Braised lamb shank, Milanese-style - 1 serving

Braised lamb shank, Milanese-style - 1 serving

$15.50
Quebecois force-fed duck leg

Quebecois force-fed duck leg

$21.50
Olive and lemon chicken 1-portion

Olive and lemon chicken 1-portion

$15.50
Red wine-braised beef cheek - 1 serving

Red wine-braised beef cheek - 1 serving

$19.95
$0.00
Chuck flap steak, beef cooked in red wine - 1 portion

Chuck flap steak, beef cooked in red wine - 1 portion

$8.50
$0.00
Greek chicken breast - 1 serving

Greek chicken breast - 1 serving

$15.50
Veal osso buco Milanese style - 1 serving

Veal osso buco Milanese style - 1 serving

$21.50
Veal fondue 350g (1-2 servings)

Veal fondue 350g (1-2 servings)

$14.60
$0.00
Duck jerky ≈ 100g

Duck jerky ≈ 100g

$10.75
Cooked veal osso buco - 1 portion

Cooked veal osso buco - 1 portion

$18.50
Frozen goose, approximately 4kg

Frozen goose, approximately 4kg

$105.78
Langue de veau à la moutarde 2 portions

Langue de veau à la moutarde 2 portions

$21.95
Poulet miel et ail - 1 portion

Poulet miel et ail - 1 portion

$12.15

About our Poultry

Different cuts and marinades are available to vary your classics.

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Opening hours

Opening hours

Monday to Sunday - 9 AM to 7 PM

Call us

Call us

514.521.2448

Address

Address

1969, Mont-Royal East Avenue, Montreal