Viande

Meat

Beef, pork, veal, lamb, game, and ground meat, butchered in-house. Each cut is selected for its quality and can be ordered before midnight for refrigerated delivery the next day. From flank steak to short ribs, tomahawk to filet mignon — there's something for every occasion and every cooking style.

209 products

Whole raw suckling pig

Whole raw suckling pig

$300.00
Piri-Piri Marinated Pork Sirloin

Piri-Piri Marinated Pork Sirloin

$4.95 $5.50
Partridge (2)

Partridge (2)

$45.95
Veal cheek ≈ 600g

Veal cheek ≈ 600g

$29.86
Pork hock

Pork hock

$6.75
Confit goose leg

Confit goose leg

$23.95
$0.00
Saltimbocca veal roast 1.5kg

Saltimbocca veal roast 1.5kg

$60.00
Rack of lamb Quebec ≈1kg

Rack of lamb Quebec ≈1kg

$104.95
Chinese duck fondue 350g (2-3 portions)

Chinese duck fondue 350g (2-3 portions)

$18.00
Pig's trotters - ≈ 500g

Pig's trotters - ≈ 500g

$2.50
Veal bones ≈ 1kg

Veal bones ≈ 1kg

$6.95
Veal roast from the knuckle ≈1.2kg

Veal roast from the knuckle ≈1.2kg

$45.73

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Opening hours

Opening hours

Monday to Sunday - 9 AM to 7 PM

Call us

Call us

514.521.2448

Address

Address

1969, Mont-Royal East Avenue, Montreal