Viande

Meat

Beef, pork, veal, lamb, game, and ground meat, butchered in-house. Each cut is selected for its quality and can be ordered before midnight for refrigerated delivery the next day. From flank steak to short ribs, tomahawk to filet mignon — there's something for every occasion and every cooking style.

209 products

Veal roast from the knuckle ≈1.2kg

Veal roast from the knuckle ≈1.2kg

$45.73
Quebecois force-fed duck leg

Quebecois force-fed duck leg

$21.50
Bison Chinese Fondue 450g (2-3 servings)

Bison Chinese Fondue 450g (2-3 servings)

$22.95
Beef tenderloin wrapped in bacon 210g

Beef tenderloin wrapped in bacon 210g

$21.95
$0.00
Calabrese 100g maestro

Calabrese 100g maestro

$6.00
Beef shank (Thor's hammer) ≈ 4kg

Beef shank (Thor's hammer) ≈ 4kg

$79.95
Baroness lamb chop 320g

Baroness lamb chop 320g

$14.35
$0.00
Round lamb roast 300 g

Round lamb roast 300 g

$15.75
Pork shoulder ≈ 1.5kg

Pork shoulder ≈ 1.5kg

$21.25
Veal breast ≈ 800g

Veal breast ≈ 800g

$13.95
$0.00
Crown roast of pork for 10 people

Crown roast of pork for 10 people

$76.16
Whole hare

Whole hare

$35.40

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Opening hours

Opening hours

Monday to Sunday - 9 AM to 7 PM

Call us

Call us

514.521.2448

Address

Address

1969, Mont-Royal East Avenue, Montreal